Lake Valley, Tomato, (Pole) Beefsteak
- Seed Depth: 1/4" (6mm)
- Plant Space: 18-36" (46-91cm)
- Row Space: 24-36" (61-91cm)
- Sprouts In: 7-15 days
- Start seeds indoors 6-8 weeks before the last spring frost, and transplant in late spring after nights have warmed. Sow outdoors in climates with 120 or more frost-free days. Germinates best at 75°F. Plant in a sunny spot in rich, well-drained soil. Feed every two weeks with a high phosphorus fertilizer.
- Ripen on the vine for best flavor. Vigorous 4-6" vines require tall, sturdy stakes or trellises.
Lake Valley- Tomato, (Pole) Beefsteak
The classic slicing tomato. Produces an abundant crop of large, meaty red fruit all season long. A Beefsteak tomato often weighs one pound or more!
$0.98
Original: $2.79
-65%Lake Valley, Tomato, (Pole) Beefsteak—
$2.79
$0.98Lake Valley, Tomato, (Pole) Beefsteak
- Seed Depth: 1/4" (6mm)
- Plant Space: 18-36" (46-91cm)
- Row Space: 24-36" (61-91cm)
- Sprouts In: 7-15 days
- Start seeds indoors 6-8 weeks before the last spring frost, and transplant in late spring after nights have warmed. Sow outdoors in climates with 120 or more frost-free days. Germinates best at 75°F. Plant in a sunny spot in rich, well-drained soil. Feed every two weeks with a high phosphorus fertilizer.
- Ripen on the vine for best flavor. Vigorous 4-6" vines require tall, sturdy stakes or trellises.
Lake Valley- Tomato, (Pole) Beefsteak
The classic slicing tomato. Produces an abundant crop of large, meaty red fruit all season long. A Beefsteak tomato often weighs one pound or more!
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Description
- Seed Depth: 1/4" (6mm)
- Plant Space: 18-36" (46-91cm)
- Row Space: 24-36" (61-91cm)
- Sprouts In: 7-15 days
- Start seeds indoors 6-8 weeks before the last spring frost, and transplant in late spring after nights have warmed. Sow outdoors in climates with 120 or more frost-free days. Germinates best at 75°F. Plant in a sunny spot in rich, well-drained soil. Feed every two weeks with a high phosphorus fertilizer.
- Ripen on the vine for best flavor. Vigorous 4-6" vines require tall, sturdy stakes or trellises.
Lake Valley- Tomato, (Pole) Beefsteak
The classic slicing tomato. Produces an abundant crop of large, meaty red fruit all season long. A Beefsteak tomato often weighs one pound or more!
