Lake Valley, Eggplant, Long Purple Organic
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Lake Valley, Eggplant, Long Purple Organic

Lake Valley, Eggplant, Long Purple Organic

  • Seed Depth: 1/4" (6mm)
  • Plant Space: 24" (61cm)
  • Row Space: 36" (91cm)
  • Sprouts In: 10-15 days
  • Plant in rich, deep, moist soil in late spring when temperatures are consistently above 65°F. Or start indoors two weeks before last spring frost. Eggplant likes warmth and will be slow to develop in cooler temperatures. Water consistently.
  • Harvest fruits when they reach full size (at least 6" ) and are deep purple in color.

Lake Valley- Eggplant, Long Purple Organic

Produces an abundant crop of long, mild-flavored, dark purple fruit. Well suited for sauteing, pan-frying, grilling, pickling, and baking.

$3.29
Lake Valley, Eggplant, Long Purple Organic—
$3.29

Lake Valley, Eggplant, Long Purple Organic

  • Seed Depth: 1/4" (6mm)
  • Plant Space: 24" (61cm)
  • Row Space: 36" (91cm)
  • Sprouts In: 10-15 days
  • Plant in rich, deep, moist soil in late spring when temperatures are consistently above 65°F. Or start indoors two weeks before last spring frost. Eggplant likes warmth and will be slow to develop in cooler temperatures. Water consistently.
  • Harvest fruits when they reach full size (at least 6" ) and are deep purple in color.

Lake Valley- Eggplant, Long Purple Organic

Produces an abundant crop of long, mild-flavored, dark purple fruit. Well suited for sauteing, pan-frying, grilling, pickling, and baking.

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Description

  • Seed Depth: 1/4" (6mm)
  • Plant Space: 24" (61cm)
  • Row Space: 36" (91cm)
  • Sprouts In: 10-15 days
  • Plant in rich, deep, moist soil in late spring when temperatures are consistently above 65°F. Or start indoors two weeks before last spring frost. Eggplant likes warmth and will be slow to develop in cooler temperatures. Water consistently.
  • Harvest fruits when they reach full size (at least 6" ) and are deep purple in color.

Lake Valley- Eggplant, Long Purple Organic

Produces an abundant crop of long, mild-flavored, dark purple fruit. Well suited for sauteing, pan-frying, grilling, pickling, and baking.